Baiben Restaurants (Menu)

Calle Antonio Maria Alcover 2, Portals Nous
+34 971 67 55 47

To Begin With

Hand Sliced Iberico Ham with “Pa Amb Oli”

“Patatas Bravas”, Crunchy and Tender...You’ll Never Forget Them!

Creamy Iberico Ham Croquetes

Guacamole with Tortilla Chips

Sweet Potatoes Wih Chive Sour Cream

Padron Peppers

Traveling Soul Ta Pas

Red Prawns Parchments with Mango and Ginger Dip

“cochinita Pibil”. Crispy Tacos of Spicy Confit Suckling Pig

Spicy Tuna Corn Flutes

Chicken Fingers with Satay Dip

“Almojabanas” Colombian Cheese and Yuca Bread Buns with Spicy Guyaba Sauce

Tequeños” with Cane Syrup (Venezuelan Stringy Cheese Fingers)

Creole Pulled Beef Stuffed Corn “Empanadas” with Coriander Dip

Starters to Share or Not

Vietnamese Summer Roll of Duck, Fresh Leaves and Sweet Pickles

Scallops “Tiradito” Nikkei Style

Daily’s Catch “ceviche” With A Yellow Aji-Pepper & Mango Dressing

Crackling Thin “Coca” of Sliced Wagyu Beef, Confit Onion, Truffle Mayonnaise and Rocket

· Cesar Salad “Baiben” Style Free Range Chicken Nuggets

Are You A Meat Lover

Peruvian Style Beef Fillet “anticucho” Skewer with Yellow Aji-Pepper Dressing*

“Baiben” Wagyu Beef Burger with Confit Onions, Smoked Provola Cheese, Speck, and “ramallet” Tomato Ketchup. Served with Homemade Fries

“Peri-Peri” of Chargrilled Farmhouse Chicken Thighs*

Moorish Spiced Iberico Steak *

Crackling Skin Confit Suckling Pig with Oriental Sauerkraut

Arabic Spiced Shoulder of Lamb with Cous-Cous and Stewed Vegetables

Dry Aged Beef Rib Eye Steak on The Bone*

115

“Ají De Gallina”, Peruvian Mildly Spiced Pulled Chicken Stew with White Rice

Slow Roasted “Pibil” Style Beef Hort Rib with “Tortillas” and Avocado

Or Are You in A Fish Mood ?

Whole Sole on The Bone with Brown Butter and Capers*

Whole Spear Roasted Sea Bass with “Chermoulah” Sauce,

Tiger Prawn Pad Thai

Lobster and Avocado Roll in A Homemade Brioche Served with Mayonnaise and French Fries

Leave Some Room for A Dessert

Crispy Turkish Style Cheese “Kunefe” with Pistachio Sorbet (for 2 People) *

Caramelized Apple “Tarte Tatin” with Vanilla Ice Cream * (for 2 or 3 Persons) *

4 Dumpling “Rocher”. a Warm Version of The Famous Praline

Caramelized Lemon Tart with Blackberry Ice Cream

Irish Coffee Eclairs: Chocolate Cremoso with Coffee and Baileys Foam

Chocolate and Orange Fondant with Saffron and Orange Blossom Ice Cream

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